Supplementing a high-fat diet with citrus flavonoid eriocitrin may improve markers of metabolic health, inflammation and oxidative stress in obese mice eating a high-fat diet, says... Read More »
A recently published animal study found that eriocitrin, even at low doses, can support inflammation, metabolic health, and oxidative stress. Read More »
Success in the nutrition bar space requires consistent quality and continued innovation, including with fiber. Read More »
Prediabetes and diabetes can compromise immune system function, but nature has delivered many solutions, including citrus bioflavonoids. Read More »
Ingredients by Nature has announced the latest research into the benefits of eriocitrin for metabolic support. Read More »
Ingredients by Nature (IBN)—supplier of high-quality customizable, science-based food ingredients—announced the latest research into the benefits of eriocitrin for metabolic support. Read More »
Ingredients by Nature (IBN) announced the latest research into the benefits of eriocitrin for metabolic support. The study, sponsored by IBN, was published in the Journal... Read More »
Focusing on the digital space and more has offered companies new platforms for communication. Read More »
Global Market Insights, Inc.: The global citrus bioflavonoids market is expected to register sizable growth over the coming years as a result of rising occurrence of... Read More »
One in three U.S. adults are pre-diabetic, a condition indicated by a decline in the body’s ability to maintain blood glucose levels within a healthy range. Read More »
